Roasted New Potatoes With Shallots Recipe

Crispy, golden roasted new potatoes tossed with sweet shallots and fragrant herbs – the perfect irresistible side dish to elevate any meat or poultry! This easy 40-minute recipe is sure to become a weeknight favorite.

Prep Time 10 mins

Cook Time 40 mins

Calories 163.8 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Roasted New Potatoes With Shallots

New Potatoes
6 shallots, thinly sliced
2 tablespoons olive oil
Worcestershire Sauce
Sugar
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon fresh rosemary, chopped
1 teaspoon fresh thyme, chopped

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How to Make Roasted New Potatoes With Shallots

Preheat oven to 450°F (232°C).
Wash and halve or quarter the potatoes (depending on size), ensuring roughly even-sized pieces for even cooking.
In a large bowl, combine the potatoes, shallots, olive oil, rosemary, thyme, salt, and pepper. Toss gently to coat.
Spread the potato mixture in a single layer in a shallow baking dish.
Roast for 25-30 minutes, tossing halfway through, until the potatoes are tender and golden brown. If needed, broil for the last 2-3 minutes for extra crispiness.
Remove from oven and let rest for a few minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Poultry European French Mediterranean The Americas American Healthy Vegetarian Gluten Free Spring Recipes Summer Recipes Fall Recipes

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Frequently Asked Questions

How long does it take to make Roasted New Potatoes With Shallots?

Roasted New Potatoes With Shallots takes about 50 minutes from start to finish — roughly 10 minutes to prepare and 40 minutes to cook.

How many calories are in Roasted New Potatoes With Shallots?

Roasted New Potatoes With Shallots has approximately 163.8 calories per serving, with about 6 g protein, 9 g carbohydrates and 7 g fat.

What ingredients do I need for Roasted New Potatoes With Shallots?

The key ingredients for Roasted New Potatoes With Shallots are New Potatoes, Shallots, Olive Oil, Worcestershire Sauce, Sugar, Salt. See the full list with measurements above.