Ingredients for Rocky Road Crescent Bars
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How to Make Rocky Road Crescent Bars
- Preheat oven to 375°F (190°C).
- Unroll crescent roll dough into a 12x8 inch rectangle.
- In a medium bowl, combine peanut butter, powdered sugar, and melted butter until smooth and creamy. Spread evenly over the crescent roll dough.
- Evenly sprinkle mini marshmallows, chopped peanuts, and chocolate chips over the peanut butter filling.
- Bake for 20-25 minutes, or until golden brown and marshmallows are puffed and slightly golden.
- Let cool completely before cutting into bars. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
33g
Fat
14g
Carbs
5g