Rocky Road Crescent Bars Recipe

Decadent Rocky Road Crescent Bars! This easy recipe combines a buttery crescent roll crust with a creamy peanut butter filling, then tops it all off with a mountain of marshmallows, peanuts, and chocolate chips. A quick and irresistible treat – perfect for potlucks, parties, or a sweet anytime snack! Inspired by Pillsbury.

Prep Time 15 mins
Cook Time 40 mins
Calories 134 kcal
Protein 6g
Rating 3.5 (2 Reviews)
Rocky Road Crescent Bars 23

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Rocky Road Crescent Bars

  1. Preheat oven to 375°F (190°C).
  2. Unroll crescent roll dough into a 12x8 inch rectangle.
  3. In a medium bowl, combine peanut butter, powdered sugar, and melted butter until smooth and creamy. Spread evenly over the crescent roll dough.
  4. Evenly sprinkle mini marshmallows, chopped peanuts, and chocolate chips over the peanut butter filling.
  5. Bake for 20-25 minutes, or until golden brown and marshmallows are puffed and slightly golden.
  6. Let cool completely before cutting into bars. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

33g

Fat

14g

Carbs

5g