Royal Hawaiian Mai Tai Recipe

Experience the legendary taste of the Royal Hawaiian Hotel's Mai Tai! This meticulously crafted recipe recreates the iconic Honolulu cocktail, delivering a taste of paradise in every sip. Escape to Hawaii with this vibrant and refreshing tropical drink – perfect for a luxurious evening or a lively get-together.

Prep Time 2 mins
Cook Time 2 mins
Calories 150 kcal
Protein 0g
Rating 5.0 (5 Reviews)
Royal Hawaiian Mai Tai 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Royal Hawaiian Mai Tai

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How to Make Royal Hawaiian Mai Tai

  1. In a pitcher, combine 2 oz of light rum, 1 oz of dark rum, 1 oz of orange curaçao, 1 oz of orgeat syrup, 3/4 oz of lime juice, and 1/2 oz of rock candy syrup.
  2. Fill four small glasses with ice.
  3. Gently pour the rum mixture over the ice in each glass.
  4. Stir each drink gently to combine the ingredients.
  5. Garnish each glass with a pineapple wedge and a sprig of fresh mint (optional).
  6. Serve immediately and enjoy! Makes 4 servings.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

0g

Carbs

1g

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