Salmon Chowder Recipe

Indulge in this creamy, dreamy Salmon Chowder – a satisfying one-pot wonder perfect for a cozy weeknight dinner! This recipe cleverly uses leftover baked salmon (a great way to repurpose those massive Sam's Club filets!), transforming it into a rich and flavorful chowder. Served with a fresh salad and crusty bread, it's a complete and delicious meal the whole family will love. Get ready for a taste sensation!

Prep Time 20 mins
Cook Time 65 mins
Calories 107 kcal
Protein 8g
Rating Be the first
Salmon Chowder 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Salmon Chowder

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How to Make Salmon Chowder

  1. Melt butter in a large pot or Dutch oven over medium heat. Add onion, celery, and carrots and cook until softened, about 5-7 minutes.
  2. Stir in flour and cook for 1 minute, stirring constantly.
  3. Gradually whisk in vegetable broth until smooth.
  4. Add potatoes, salt, pepper, and bay leaf. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until potatoes are tender.
  5. Stir in milk, heavy cream, and lemon juice. Heat through, but do not boil.
  6. Gently stir in flaked salmon and dill. Heat for another 2-3 minutes, until heated through.
  7. Remove bay leaf before serving. Serve hot, garnished with extra dill if desired, alongside a fresh salad and crusty bread.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

13g

Fat

0g

Carbs

7g

Frequently Asked Questions

How long does it take to make Salmon Chowder?

Salmon Chowder takes about 85 minutes from start to finish — roughly 20 minutes to prepare and 65 minutes to cook.

How many calories are in Salmon Chowder?

Salmon Chowder has approximately 107 calories per serving, with about 8 g protein, 7 g carbohydrates and 0 g fat.

What ingredients do I need for Salmon Chowder?

The key ingredients for Salmon Chowder are Onion, Celery, Green Pepper, Garlic, Fat Free Chicken Broth, Baking Potatoes. See the full list with measurements above.

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