Salsa By Tyler Florence Recipe

This vibrant salsa explodes with fresh flavor and is incredibly simple to make! Perfect for tacos, chips, or as a topping for your favorite dishes. Ready in just 10 minutes!

Prep Time 15 mins
Cook Time 10 mins
Calories 53.1 kcal
Protein 4g
Rating Be the first
Salsa By Tyler Florence 81

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Salsa By Tyler Florence

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How to Make Salsa By Tyler Florence

  1. Combine 1.5 pounds ripe Roma tomatoes, 1/2 red onion (finely chopped), 1 jalapeño pepper, seeded and minced (adjust to your spice preference), 1/4 cup chopped cilantro, and 2 tablespoons lime juice in a food processor.
  2. Pulse until desired consistency is reached, leaving some texture. If you prefer a smoother salsa, pulse for longer.
  3. Taste and adjust seasonings. Add salt to taste (about 1/2 teaspoon to start).
  4. If the salsa is too thick, add 1-2 tablespoons of tomato juice to reach your desired consistency.
  5. Drizzle with 1 tablespoon of high-quality olive oil. Stir gently.
  6. Cover with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. The longer it sits, the better it tastes!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

0g

Carbs

4g

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Frequently Asked Questions

How long does it take to make Salsa By Tyler Florence?

Salsa By Tyler Florence takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in Salsa By Tyler Florence?

Salsa By Tyler Florence has approximately 53.1 calories per serving, with about 4 g protein, 4 g carbohydrates and 0 g fat.

What ingredients do I need for Salsa By Tyler Florence?

The key ingredients for Salsa By Tyler Florence are Whole Tomatoes, Red Onion, Serrano Chili, Garlic Clove, Limes, Juice Of, Cilantro Leaf. See the full list with measurements above.

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