Sauce For Cucumbers Recipe

This refreshing Creamy Dill Cucumber Salad is the perfect side dish for any summer barbecue or picnic! Tangy, creamy, and bursting with fresh cucumber flavor, this easy recipe comes together in minutes. Get ready for a taste of summer with this unbelievably delicious and simple salad.

Prep Time 10 mins
Cook Time 20 mins
Calories 191.4 kcal
Protein 8g
Rating 5.0 (1 Reviews)
Sauce For Cucumbers 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sauce For Cucumbers

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How to Make Sauce For Cucumbers

  1. In a medium bowl, whisk together 1 cup mayonnaise, 1/4 cup milk, 2 tablespoons sugar, 1/2 teaspoon black pepper, and 1 tablespoon Dijon mustard until smooth and creamy.
  2. Stir in 2 tablespoons white vinegar.
  3. Add 4 cups thinly sliced cucumbers and 1/2 cup thinly sliced red onion. Gently toss to combine.
  4. Cover and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled and enjoy!
  5. (Optional) Add 1 tablespoon fresh dill for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

99g

Fat

14g

Carbs

10g