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Shrimp Scampi With Green Onions And Orzo Recipe

A lightning-fast, flavorful twist on risotto! This Shrimp Scampi recipe features tender orzo pasta tossed with succulent garlic shrimp, vibrant green onions, and a luscious buttery sauce. Inspired by Bon Appétit (June 2009), this easy 30-minute meal is elevated with a bed of fresh spinach for a vibrant and healthy touch. Perfect for a weeknight dinner or a special occasion.

Prep Time 5 mins
Cook Time 30 mins
Calories 425.6 kcal
Protein 55g
Rating 5.0 (3 Reviews)
Shrimp Scampi With Green Onions And Orzo 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Shrimp Scampi With Green Onions And Orzo

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How to Make Shrimp Scampi With Green Onions And Orzo

  1. Bring a large pot of salted water to a boil. Add the orzo and cook according to package directions until al dente. Drain and set aside.
  2. While the orzo cooks, melt 2 tablespoons of butter with olive oil in a large skillet over medium-high heat.
  3. Add the minced garlic and crushed red pepper flakes. Stir for 10 seconds until fragrant.
  4. Add the shrimp and sauté for 2 minutes per side, until pink and cooked through.
  5. Stir in the green onions and cook for 1 minute, until slightly softened.
  6. Pour in the white wine and hot sauce. Bring to a simmer and cook for 1 minute, until the wine has reduced slightly.
  7. Stir in the remaining 2 tablespoons of butter. Season with salt and pepper to taste.
  8. Add the cooked orzo to the skillet and toss to combine.
  9. Serve the shrimp scampi over a bed of fresh baby spinach. Sprinkle with grated Parmesan cheese.
  10. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

4g

Fat

43g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Pasta Seafood Vegetables American Easy European Beginner Cook Italian Shrimp Dietary Spicy Low Sodium Comfort Food Northeastern United States Low In Something Pasta Rice And Grains Shellfish Onions Taste Mood Presentation Served Hot