Smoked Chicken And Salsa Salad Recipe

This vibrant Smoked Chicken & Salsa Salad is a fiesta in your mouth! Juicy smoked chicken combines with fresh, crisp lettuce, zesty salsa, and a medley of colorful veggies for a light yet satisfying meal. Perfect for a quick weeknight dinner or a vibrant summer lunch, this recipe is easy to customize to your taste.

Prep Time 15 mins
Cook Time 30 mins
Calories 171.9 kcal
Protein 19g
Rating 4.0 (1 Reviews)
Smoked Chicken And Salsa Salad 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Smoked Chicken And Salsa Salad

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How to Make Smoked Chicken And Salsa Salad

  1. Prepare the ingredients: Wash and chop the lettuce (5oz). Dice the red onion (1/2 cup), tomatoes (1 cup), and green chiles (1/4 cup). Slice the black olives (1/2 cup). Shred the cheese (1 cup).
  2. Layer the salad: In a large bowl, layer the lettuce, smoked chicken (2 cups cooked, shredded), diced red onion, tomatoes, green chiles, black olives, and shredded cheese.
  3. Add the salsa: Gently toss the layered ingredients with your favorite salsa (1 cup).
  4. Serve immediately: Garnish with tortilla chips (1/2 cup, crushed) and serve immediately to enjoy the freshest flavors.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

21g

Fat

30g

Carbs

3g