Smoked Salmon And Cream Cheese Omelet Recipe

Indulge in this elegant yet easy Smoked Salmon and Cream Cheese Omelet! Inspired by a classic Betty Crocker recipe, this dreamy dish is perfect for a quick weeknight dinner or a sophisticated brunch. Flaky smoked salmon meets creamy cream cheese in a perfectly cooked omelet – a flavor combination that's simply irresistible! Get ready to impress in just 15 minutes.

Prep Time 5 mins

Cook Time 15 mins

Calories 315.6 kcal

Protein 41g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Smoked Salmon And Cream Cheese Omelet

2 tablespoons butter
4 large eggs
Chive & Onion Cream Cheese
Smoked Salmon
Fresh Chives

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How to Make Smoked Salmon And Cream Cheese Omelet

Whisk together eggs, salt, and pepper in a bowl until light and frothy.
Melt 1 tablespoon of butter in an 8-inch nonstick skillet over medium-high heat until shimmering.
Pour half of the egg mixture into the hot skillet.
Cook for 1-2 minutes, or until the edges begin to set.
Gently lift the cooked edges with a spatula, tilting the pan to allow uncooked egg to flow underneath.
Sprinkle half of the cream cheese over half of the omelet.
Top with half of the flaked salmon.
Once the omelet is mostly set but still slightly moist, use a spatula to carefully fold it in half.
Slide the omelet onto a plate.
Repeat steps 2-9 with the remaining ingredients.
Garnish with fresh chives (optional).
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

Fat

57g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Very Low Carbs Omelets And Frittatas Breakfast Eggs Dairy Seafood Salmon Fish Eggs Dietary Low Carb Low In Something Saltwater Fish Brunch

Frequently Asked Questions

How long does it take to make Smoked Salmon And Cream Cheese Omelet?

Smoked Salmon And Cream Cheese Omelet takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Smoked Salmon And Cream Cheese Omelet?

Smoked Salmon And Cream Cheese Omelet has approximately 315.6 calories per serving, with about 41 g protein, 0 g carbohydrates and 38 g fat.

What ingredients do I need for Smoked Salmon And Cream Cheese Omelet?

The key ingredients for Smoked Salmon And Cream Cheese Omelet are Butter, Eggs, Chive & Onion Cream Cheese, Smoked Salmon, Fresh Chives. See the full list with measurements above.