Smokey Cheese Covered Roasted Potatoes Recipe

Elevate your taste buds with these incredibly flavorful Smokey Cheese Covered Roasted Potatoes! We use real smoked cheese for an authentic smoky taste, avoiding artificial flavors. Perfectly roasted potatoes get a creamy, melty cheese topping, then a final touch of smoky goodness using a simple charcoal technique. This recipe is perfect for a cozy weeknight dinner or a special occasion.

Prep Time 20 mins

Cook Time 90 mins

Calories 652.6 kcal

Protein 32g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Smokey Cheese Covered Roasted Potatoes

2 lbs Yukon Gold potatoes, scrubbed and cut into 1-inch pieces
Mozzarella Cheese
1 teaspoon salt
Black Pepper
Olive Oil
Bread
Salted Peanuts

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How to Make Smokey Cheese Covered Roasted Potatoes

Preheat oven to 400°F (200°C).
Scrub and cut potatoes into 1-inch pieces. Toss potatoes with olive oil, salt, and pepper in a large bowl.
Spread potatoes in a single layer in a greased baking dish.
Bake for 50-60 minutes, flipping halfway through, until potatoes are tender and slightly browned.
Remove from oven and sprinkle with shredded smoked cheddar cheese.
Bake for another 5-7 minutes, or until cheese is melted and bubbly.
While cheese is melting, carefully place a slice of bread in the center of a serving dish (large enough to fit your baking dish).
Place 1-2 pieces of smoldering charcoal on the bread slice. (Use extreme caution when handling lit charcoal. Work in a well-ventilated area and away from flammable materials).
Carefully drop 1 drop of olive oil onto the charcoal.
Immediately cover the serving dish completely with a large lid to trap the smoke.
Let the potatoes sit, covered, for 1 minute to infuse with smoky flavor.
Remove the lid, garnish with crushed peanuts or almonds, and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

24g

Fat

Carbs

44g

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Frequently Asked Questions

How long does it take to make Smokey Cheese Covered Roasted Potatoes?

Smokey Cheese Covered Roasted Potatoes takes about 110 minutes from start to finish — roughly 20 minutes to prepare and 90 minutes to cook.

How many calories are in Smokey Cheese Covered Roasted Potatoes?

Smokey Cheese Covered Roasted Potatoes has approximately 652.6 calories per serving, with about 32 g protein, 44 g carbohydrates and 11 g fat.

What ingredients do I need for Smokey Cheese Covered Roasted Potatoes?

The key ingredients for Smokey Cheese Covered Roasted Potatoes are Potatoes, Mozzarella Cheese, Salt, Black Pepper, Olive Oil, Bread. See the full list with measurements above.