Ingredients for Starbuck's Spiced Holiday Coffee
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How to Make Starbuck's Spiced Holiday Coffee
- Gently crush the cinnamon stick into smaller pieces. Combine the ground coffee and crushed cinnamon in a coffee filter or your chosen brewing device.
- Brew the coffee using your preferred method (e.g., French press, drip coffee maker) with 1 cup of hot water. Adjust water amount to your preference for your brew method
- Once brewed, add the ground cardamom and honey to the coffee. Stir well until the honey is completely dissolved.
- Pour approximately 2/3 cup of the spiced coffee into each mug.
- Add half-and-half or milk to taste. Stir gently.
- Serve immediately and enjoy the warm, comforting flavors of the holidays!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
92g
Fat
0g
Carbs
7g