Ingredients for Sugar Free Fat Free Cinnamon Hot Chocolate Mix
- Nonfat Dry Milk Powder
- Splenda Sugar Substitute
- Cocoa
- 1/4 cup cinnamon
- Fat Free Sugar Free Instant Chocolate Pudding Mix
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How to Make Sugar Free Fat Free Cinnamon Hot Chocolate Mix
- In a large bowl, whisk together 1 cup unsweetened cocoa powder, 1/2 cup sugar substitute (e.g., erythritol or stevia), 1/4 cup cinnamon, and 1/2 teaspoon salt.
- Gradually add 2 cups powdered milk (skim or nonfat) while whisking constantly to prevent lumps.
- Stir in 1 teaspoon xanthan gum (optional, for smoother texture).
- Transfer the mixture to an airtight container. Store in a cool, dry place.
- To prepare one serving: Combine 1/4 cup of the hot chocolate mix with 1 cup of hot water or your preferred milk alternative (dairy or non-dairy) in a mug.
- Whisk until the mix is fully dissolved and frothy. Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
51g
Fat
0g
Carbs
5g