Sweet Peppercorn Coleslaw Recipe

This isn't your grandma's apple pie! Get ready for Grandma's Apple No-Pie Cake – a delightful twist on a classic. Imagine a light and fluffy cake bursting with tender, yet surprisingly chewy, Granny Smith apples throughout. Unlike traditional apple pie, this cake offers a unique texture and intensely sweet flavor that's best enjoyed with a dollop of vanilla yogurt (or a scoop of ice cream if you prefer!). This easy-to-follow recipe is a guaranteed crowd-pleaser, perfect for any occasion.

Indulge in these decadent Double Chocolate Lava Babies – mini molten chocolate cakes bursting with a warm, gooey praline center! Perfect for a romantic dinner, special occasion, or a delightful treat any time. These easy-to-make individual cakes are guaranteed to impress. Get ready for an eruption of chocolatey goodness!

Create dazzling, hard-shell sugar cookie icing in just 15 minutes! This quick and easy recipe delivers a glossy, delicious finish that will impress. Adapted from an allrecipes favorite, this icing is perfect for decorating your holiday cookies or adding a touch of sweetness to any baked good.

Celebrate the autumn harvest with these irresistible Pear Walnut Squares! Perfectly spiced and bursting with the flavors of fall, these squares are delightful served at room temperature or warmed for a cozy treat. A scoop of vanilla ice cream elevates them to pure decadence. Easy to make and perfect for parties or a comforting dessert.

Indulge in the decadent sweetness of Aunt Pittypat's Caramel Icing, a recipe straight from the iconic "Gone With the Wind Cookbook." This luscious caramel icing is the perfect complement to your favorite gingerbread cake (especially our Peachtree Street Gingerbread Cake, recipe #459977!). Experience the rich Southern flavors and create a truly unforgettable dessert. Inspired by the timeless elegance and charm of "Gone With the Wind," this recipe brings a touch of classic Southern hospitality to your kitchen.

Indulge in the irresistible gooeyness of these Black & White Obsession Blondies! Inspired by a beloved bakery recipe, these blondies boast a soft, moist cake base topped with a melt-in-your-mouth meringue-like crust and a generous shower of chocolate chips. Made easy with pound cake mix, they're unbelievably simple to whip up yet deliver bakery-quality results. The warm, gooey chocolate chips are the perfect complement to the soft, almost meringue-like top. Get ready for an addiction!

This delightful twist on a classic sweet potato pie is perfect for those watching their sugar intake! A treasured recipe from a dear friend, this version uses Splenda for a delicious, guilt-free indulgence. The warm spices, particularly the fragrant ginger, create an unforgettable flavor that will have you coming back for more. Easy to follow instructions ensure a perfect pie every time!

Skip the box mix! This easy brownie recipe, straight from the legendary Betty Feezor Show (a North Carolina TV staple from the 1950s-70s), uses simple pantry ingredients to create unbelievably fudgy, delicious brownies. Perfect for beginner bakers and nostalgic cooks alike! Get ready to experience the magic of homemade brownies.

Achieve a professional, glossy finish on your sugar cookies with this easy meringue powder glaze recipe! Inspired by a May 2001 Creative Home magazine recipe, this glaze is perfect for adding that extra touch of elegance to your baking, especially bloomin' sugar cookies (recipe #188686). Learn how to create a show-stopping shine in just minutes. Note: Meringue powder is typically found at specialty cake decorating shops.