Taco Time Recipe

Spice up your Taco Tuesday (or any day!) with this mouthwatering Taco Time recipe! A flavorful blend of peppers, onions, and Morning Star crumbles creates a delicious taco filling perfect for your favorite tortillas. This recipe is quick, easy, and packed with bold tastes – get ready for a taco explosion!

Prep Time 15 mins
Cook Time 30 mins
Calories 95.7 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Taco Time 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Taco Time

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How to Make Taco Time

  1. Heat 1 tablespoon of olive oil in a large skillet over medium heat.
  2. Add 1 medium onion, chopped, and 1 bell pepper (any color), chopped. Cook until softened, about 5-7 minutes.
  3. Add 2 cloves of minced garlic and cook for 1 minute, until fragrant.
  4. Add 1 package (10 oz) Morning Star crumbles.
  5. Cook, breaking up the crumbles with a spoon, until heated through, about 5 minutes.
  6. Stir in 1/2 cup of diced tomatoes.
  7. Add 1/2 cup of vegetable stock, 1 teaspoon chili powder, 1/2 teaspoon cumin, and 1/4 teaspoon cayenne pepper (optional).
  8. Bring to a boil, then reduce heat to low.
  9. Simmer for 10-12 minutes, or until most of the liquid has evaporated.
  10. Remove from heat and let the flavors meld for 15 minutes.
  11. Serve in your favorite tortillas, topped with shredded sharp cheddar cheese, sour cream, and the remaining 1/2 cup of diced tomatoes.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

8g

Fat

3g

Carbs

2g