The Real Neiman Marcus Chocolate Chip Cookie Recipe Recipe

Indulge in the legendary Neiman Marcus chocolate chip cookie recipe! A family secret passed down from a retired employee, these cookies are unbelievably easy to make yet deliver incredible, melt-in-your-mouth flavor. Get ready for a cookie craze – you'll likely need to double (or even triple!) this recipe to satisfy everyone's cravings. Prepare for the ultimate chocolate chip cookie experience!

Prep Time 15 mins
Cook Time 20 mins
Calories 315.3 kcal
Protein 6g
Rating 4.8 (4 Reviews)
The Real Neiman Marcus Chocolate Chip Cookie Recipe 84

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for The Real Neiman Marcus Chocolate Chip Cookie Recipe

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How to Make The Real Neiman Marcus Chocolate Chip Cookie Recipe

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and both sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chocolate chips.
  7. Drop by rounded tablespoons onto the prepared baking sheets, leaving some space between each cookie.
  8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are still slightly soft.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

125g

Fat

41g

Carbs

15g