Ingredients for Traci's Meatloaf
- 2 lbs. lean ground beef
- 1 (15 ounce) can tomato sauce
- 1/4 cup dried onion flakes
- 1 1/2 cups quick cooking oats
- 1 1/2 teaspoons salt
- 1 egg, beaten
- 2 tablespoons prepared mustard
- 1/2 teaspoon black pepper
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How to Make Traci's Meatloaf
- Preheat oven to 350°F (175°C).
- In a large bowl, gently combine all ingredients until just mixed. Be careful not to overmix.
- Shape the mixture into 6 mini-meatloaves (approximately 3-4 inches long each).
- Place the mini-meatloaves in a large baking dish, leaving some space between them.
- Bake for 25-30 minutes, or until the internal temperature reaches 160°F (71°C).
- Let rest for 5 minutes before serving with your favorite BBQ sauce.
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
9g
Fat
15g
Carbs
2g