Ingredients for Tsr Version Of Houston's Honey Lime Vinaigrette By Todd Wilbur
- Vegetable Oil
- Rice Vinegar
- 1/4 cup honey
- Dijon Mustard
- Fresh Cilantro
- Fresh Lime Juice
- Sesame Oil
- Red Bell Peppers
- Onion
- Fresh Ground Black Pepper
- 1/2 teaspoon salt
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How to Make Tsr Version Of Houston's Honey Lime Vinaigrette By Todd Wilbur
- In a small glass or ceramic bowl, whisk together the honey, lime juice, olive oil, salt, and pepper until well combined.
- Microwave on high for 1-1.5 minutes, or until the mixture is gently bubbling around the edges. Watch carefully to prevent scorching.
- Remove from microwave and whisk vigorously for 1 minute to emulsify the dressing. It will thicken as it cools.
- Cover and refrigerate for at least 2 hours to allow the flavors to meld. The longer it chills, the better it tastes!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
281g
Fat
50g
Carbs
24g