Ingredients for Ultimate Cheeseburger
- Ranch Dressing Mix
- 1 lb ground beef (80/20 blend recommended)
- Cheddar Cheese
- 4 hamburger buns
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How to Make Ultimate Cheeseburger
- In a large bowl, gently combine 1 lb ground beef, 1/4 cup Hidden Valley Ranch seasoning mix, and 1 large egg. Mix until just combined; avoid overmixing.
- Shape the mixture into four equal-sized patties, about 3/4 inch thick. Make a slight indentation in the center of each patty to prevent them from bulging during cooking.
- Preheat your grill to medium-high heat. Grill the patties for 4-5 minutes per side for medium-rare, or longer to reach your desired doneness. Use a meat thermometer to ensure the internal temperature reaches at least 160°F (71°C).
- While the patties grill, toast your hamburger buns to your liking.
- Serve the juicy cheeseburgers on toasted buns with your favorite cheeses and toppings. Suggestions include lettuce, tomato, onion, pickles, bacon, and more!
- Enjoy your Ultimate Cheeseburger!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
11g
Fat
65g
Carbs
7g