Ultimate Flourless Chocolate Torte Recipe

Indulge in the decadent richness of this Ultimate Flourless Chocolate Torte, inspired by Godiva! This intensely chocolatey dessert boasts a luxuriously moist and fudgy texture that will melt in your mouth. Skip the flour and embrace pure chocolate heaven. Perfect for special occasions or a truly decadent treat any day of the week. (Note: Chilling time is approximately 4 hours.)

Prep Time 30 mins
Cook Time 105 mins
Calories 869.4 kcal
Protein 18g
Rating Be the first
Ultimate Flourless Chocolate Torte 63

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ultimate Flourless Chocolate Torte

  • 16 ounces Godiva Dark Chocolate Bars, chopped, plus 1/2 cup chopped Godiva Dark Chocolate Bars
  • 1 1/2 cups granulated sugar
  • 1 tablespoon instant coffee granules
  • Boiling Water
  • 1 cup (2 sticks) unsalted butter
  • 6 large eggs
  • 1 teaspoon pure vanilla extract
  • Frozen Unsweetened Raspberries
  • Chambord Raspberry Liquor
  • Heavy Cream
  • Fresh Raspberry
  • 1/2 teaspoon salt
  • 1/2 cup chopped nuts (optional)
  • Powdered sugar (optional, for dusting)

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How to Make Ultimate Flourless Chocolate Torte

  1. Preheat oven to 350°F (175°C). Grease and flour an 8-inch springform pan.
  2. Melt the butter in a double boiler or in a heatproof bowl set over simmering water. Remove from heat.
  3. Add the bittersweet chocolate and stir until smooth and melted. Set aside to cool slightly.
  4. In a separate bowl, whisk together the sugar and eggs until light and fluffy.
  5. Gradually add the melted chocolate mixture to the egg mixture, stirring gently until well combined.
  6. Incorporate the espresso powder, vanilla extract, and salt. Mix well.
  7. Fold in the chopped bittersweet chocolate and nuts.
  8. Pour batter into the prepared springform pan and spread evenly.
  9. Bake for 50-60 minutes, or until the edges are set and the center is slightly jiggly.
  10. Let the torte cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  11. Once completely cool, refrigerate for at least 4 hours before serving.
  12. Dust with powdered sugar before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

320g

Fat

162g

Carbs

29g

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Frequently Asked Questions

How long does it take to make Ultimate Flourless Chocolate Torte?

Ultimate Flourless Chocolate Torte takes about 135 minutes from start to finish — roughly 30 minutes to prepare and 105 minutes to cook.

How many calories are in Ultimate Flourless Chocolate Torte?

Ultimate Flourless Chocolate Torte has approximately 869.4 calories per serving, with about 18 g protein, 29 g carbohydrates and 84 g fat.

What ingredients do I need for Ultimate Flourless Chocolate Torte?

The key ingredients for Ultimate Flourless Chocolate Torte are Godiva Dark Chocolate Bars, Sugar, Instant Coffee Granules, Boiling Water, Butter, Eggs. See the full list with measurements above.

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