White Peach Divine Recipe

Indulge in the White Peach Divine, a luscious dessert that's surprisingly easy to make! Sweet white peaches mingle with tart raspberries, creating a delightful flavor combination. Creamy mascarpone cheese and a hint of Grand Marnier elevate this simple recipe to a sophisticated treat. Perfect for summer gatherings or a romantic dessert for two.

Prep Time 15 mins
Cook Time 10 mins
Calories 130.1 kcal
Protein 3g
Rating 5.0 (1 Reviews)
White Peach Divine 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Peach Divine

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How to Make White Peach Divine

  1. In a medium bowl, gently combine 2 cups diced fresh white peaches, 1 cup fresh raspberries, 1/4 cup granulated sugar, and 1 tablespoon Grand Marnier. Set aside for 10 minutes to allow the juices to release.
  2. In a separate small bowl, beat together 8 ounces mascarpone cheese, 1/4 cup heavy cream, 1 teaspoon vanilla extract, and the zest of 1/2 a lemon until smooth and creamy.
  3. Spoon or pipe the creamy mascarpone mixture into individual dessert glasses or small bowls.
  4. Top each serving with the peach and raspberry mixture.
  5. Garnish with a few fresh mint leaves (optional) and serve immediately with biscotti for dipping.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

59g

Fat

17g

Carbs

6g