Ingredients for Ww Core Bubbling Pizza Casserole
- 1 pound 96% lean ground beef
- 1 medium onion, chopped
- 1 (15 ounce) can tomato sauce
- 1 teaspoon dried basil
- 2 garlic cloves, minced
- 1 1/2 teaspoons Italian seasoning
- 1 (4 ounce) can sliced mushrooms, drained
- 1 medium bell pepper, chopped
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 1 (10 1/4 ounce) can refrigerated biscuits
- 1 1/2 cups fat-free shredded mozzarella cheese
- cooked pasta
- pizza sauce
- ricotta cheese
- 1 cup chopped spinach
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How to Make Ww Core Bubbling Pizza Casserole
- Preheat oven to 375°F (190°C).
- In a large bowl, combine cooked pasta, pizza sauce, ricotta cheese, and mozzarella cheese. Mix well.
- Add your choice of vegetables (e.g., 1 cup chopped bell peppers, 1/2 cup chopped onions, 1 cup chopped spinach). Stir to combine.
- Pour mixture into a greased 9x13 inch baking dish.
- Sprinkle remaining mozzarella cheese over the top.
- Bake for 25-30 minutes, or until golden brown and bubbly.
- Let cool for 5-10 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
49 g
Sugar
35g
Fat
17g
Carbs
11g
