Ww Potato Gratin 5 Points Recipe

This 5-point Weight Watchers potato gratin recipe from the "Simple Goodness" cookbook is pure comfort food perfection! A little time investment yields a creamy, cheesy, and utterly irresistible side dish (or main course!). Indulge guilt-free in this flavorful gratin – a guaranteed crowd-pleaser.

Prep Time 20 mins
Cook Time 80 mins
Calories 254.7 kcal
Protein 25g
Rating Be the first
Ww Potato Gratin 5 Points 58

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ww Potato Gratin 5 Points

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How to Make Ww Potato Gratin 5 Points

  1. Preheat oven to 375°F (190°C).
  2. Peel and thinly slice 2 pounds of Yukon Gold potatoes.
  3. In a large bowl, combine the sliced potatoes with 1/2 cup of milk (any kind), 1/4 cup grated Parmesan cheese, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  4. Pour mixture into a greased 9x13 inch baking dish.
  5. Top with 1/2 cup shredded Gruyere cheese and 2 tablespoons of butter, cut into small pieces.
  6. Bake for 60-80 minutes, or until potatoes are tender and the top is golden brown and bubbly. Check for doneness at 60 minutes; if needed, continue baking in 10-minute increments.
  7. Let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

29g

Fat

21g

Carbs

12g

Frequently Asked Questions

How long does it take to make Ww Potato Gratin 5 Points?

Ww Potato Gratin 5 Points takes about 100 minutes from start to finish — roughly 20 minutes to prepare and 80 minutes to cook.

How many calories are in Ww Potato Gratin 5 Points?

Ww Potato Gratin 5 Points has approximately 254.7 calories per serving, with about 25 g protein, 12 g carbohydrates and 10 g fat.

What ingredients do I need for Ww Potato Gratin 5 Points?

The key ingredients for Ww Potato Gratin 5 Points are Garlic Clove, Cooking Spray, Onion, Baking Potatoes, Salt, Pepper. See the full list with measurements above.

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