Yellow Squash Tomatoes Casserole Recipe

Relive the taste of a beloved local restaurant with this creamy, cheesy Yellow Squash and Tomato Casserole! This recipe, unearthed from a treasured cookbook, combines tender squash, juicy tomatoes, and crispy bacon for a comforting dish perfect for a weeknight dinner or a special occasion. Get ready to savor the flavors of nostalgia!

Prep Time 20 mins

Cook Time 40 mins

Calories 265.3 kcal

Protein 17g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Yellow Squash Tomatoes Casserole

Yellow Squash
6 slices bacon, cooked crisp
1 medium onion, chopped
2 stalks celery, chopped
Green Onion
2 cups chopped tomatoes (fresh or canned)
1 (10.75 ounce) can cream of mushroom soup
Breadcrumbs
American Cheese
Salt And Pepper

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How to Make Yellow Squash Tomatoes Casserole

Preheat oven to 350°F (175°C).
Cook bacon until crisp. Remove bacon from pan, reserving 2 tablespoons of bacon grease. Crumble bacon and set aside.
Add chopped onion and celery to the pan with bacon grease. Saute until softened, about 5 minutes.
Stir in sliced green onions and cook for another minute.
Add diced yellow squash and chopped tomatoes to the pan. Cook for 5 minutes, stirring occasionally.
Stir in cream of mushroom soup and bread crumbs until well combined.
Pour the mixture into a greased 9x13 inch baking dish.
Sprinkle the crumbled bacon and shredded cheddar cheese evenly over the top.
Bake for 40 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

29g

Fat

24g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Casseroles Side Dishes Vegetables Oven Dietary Squash Tomatoes Equipment

Frequently Asked Questions

How long does it take to make Yellow Squash Tomatoes Casserole?

Yellow Squash Tomatoes Casserole takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Yellow Squash Tomatoes Casserole?

Yellow Squash Tomatoes Casserole has approximately 265.3 calories per serving, with about 17 g protein, 8 g carbohydrates and 24 g fat.

What ingredients do I need for Yellow Squash Tomatoes Casserole?

The key ingredients for Yellow Squash Tomatoes Casserole are Yellow Squash, Bacon, Onion, Celery, Green Onion, Tomatoes. See the full list with measurements above.