Baked Cod With Greek Potatoes Rezept

Experience the ultimate flavor combination with this recipe for Baked Cod with Greek Lemon Potatoes! Flaky, melt-in-your-mouth cod is perfectly complemented by crispy, golden potatoes bursting with fresh lemon and herbs. This simple yet elegant dish is perfect for a weeknight dinner or a special occasion. Prepare to be amazed by the incredible texture and taste!

Vorbereitung 20 Min.
Kochzeit 105 Min.
Kalorien 635.2 kcal
Eiweiß 101g
Bewertung Sei der Erste
Baked Cod With Greek Potatoes 174

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Zutaten für Baked Cod With Greek Potatoes

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Zubereitung von Baked Cod With Greek Potatoes

  1. Preheat oven to 375°F (190°C).
  2. In a large roasting pan or gratin dish, toss 1.5 lbs small red potatoes (quartered), 1 medium yellow onion (thinly sliced), 2 cloves garlic (minced), 2 tbsp fresh oregano, and 1 tbsp fresh thyme.
  3. Season generously with salt and freshly ground black pepper. Drizzle with 3 tbsp extra virgin olive oil.
  4. Pour 2 tbsp fresh lemon juice over the potatoes. Add enough water to barely cover the potatoes (about ½ cup).
  5. Cook uncovered for 45 minutes, then gently toss the potatoes. Bake for an additional 25 minutes.
  6. While the potatoes are baking, prepare the cod. Lightly butter a separate gratin dish (about 8x8 inches).
  7. Place a 1 lb cod fillet, skin side down, in the buttered dish.
  8. Drizzle with 1 tbsp extra virgin olive oil and season generously with salt and pepper.
  9. After 25 minutes of potato baking, add the cod to the oven alongside the potatoes. Bake for 15 minutes, or until the cod is cooked through and flakes easily with a fork.
  10. Serve immediately. Garnish with extra lemon wedges and fresh herbs if desired.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

16g

Fat

19g

Carbs

15g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Cod With Greek Potatoes?

Baked Cod With Greek Potatoes dauert insgesamt etwa 125 Minuten – ungefähr 20 Minuten Vorbereitung und 105 Minuten Kochzeit.

Wie viele Kalorien hat Baked Cod With Greek Potatoes?

Baked Cod With Greek Potatoes hat etwa 635.2 Kalorien pro Portion, mit ungefähr 101 g Eiweiß, 15 g Kohlenhydraten und 41 g Fett.

Welche Zutaten brauche ich für Baked Cod With Greek Potatoes?

Die wichtigsten Zutaten für Baked Cod With Greek Potatoes sind Potatoes, Onion, Garlic, Fresh Oregano, Olive Oil, Lemons, Juice Of. Die vollständige Liste mit Mengenangaben findest du oben.

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