Banana Apple Oatmeal Muffins Rezept

Moist and delicious Banana Apple Oatmeal Muffins, bursting with flavor! These easy-to-make muffins are perfect for breakfast or a delightful snack. The sweet banana and apple blend beautifully with warm oatmeal, creating a texture that's both soft and satisfying. Elevate your experience with a dollop of creamy frosting (recipe not included). Get baking today!

Vorbereitung 20 Min.
Kochzeit 33 Min.
Kalorien 185.4 kcal
Eiweiß 5g
Bewertung Sei der Erste
Banana Apple Oatmeal Muffins 160

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Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Banana Apple Oatmeal Muffins

  • 1/2 cup (113g) softened butter
  • 3/4 cup (150g) granulated sugar
  • 2 large eggs
  • 2 ripe bananas
  • 1 medium apple (peeled, cored, and diced)
  • 1/4 cup (60ml) honey
  • 1 1/2 cups (190g) all-purpose flour
  • 1 cup (100g) rolled oats
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon

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Zubereitung von Banana Apple Oatmeal Muffins

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
  2. In a large mixing bowl, cream together 1/2 cup (113g) softened butter and 3/4 cup (150g) granulated sugar until light and fluffy.
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. Mash 2 ripe bananas with a fork and add them to the wet ingredients along with 1 medium apple (peeled, cored, and diced). Stir in 1/4 cup (60ml) honey.
  5. In a separate bowl, whisk together 1 1/2 cups (190g) all-purpose flour, 1 teaspoon baking soda, 1/2 teaspoon baking powder, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  7. Stir in 1 cup (100g) rolled oats.
  8. Fill each muffin liner about two-thirds full.
  9. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let the muffins cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

77g

Fat

17g

Carbs

10g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Banana Apple Oatmeal Muffins?

Banana Apple Oatmeal Muffins dauert insgesamt etwa 53 Minuten – ungefähr 20 Minuten Vorbereitung und 33 Minuten Kochzeit.

Wie viele Kalorien hat Banana Apple Oatmeal Muffins?

Banana Apple Oatmeal Muffins hat etwa 185.4 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 10 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Banana Apple Oatmeal Muffins?

Die wichtigsten Zutaten für Banana Apple Oatmeal Muffins sind Butter, Sugar, Eggs, Banana, Apple, Honey. Die vollständige Liste mit Mengenangaben findest du oben.

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