Beef And Potato Chili Rezept

This upgraded chili recipe starts with a simple ground beef and potato base, then explodes with flavor! We've added a vibrant mix of vegetables and warming spices to create a hearty, satisfying, and surprisingly healthy comfort food. Perfect for a chilly evening or a cozy weekend meal. Get ready for a flavor adventure!

Vorbereitung 20 Min.
Kochzeit 40 Min.
Kalorien 501.1 kcal
Eiweiß 64g
Bewertung Sei der Erste
Beef And Potato Chili 254

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Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beef And Potato Chili

  • Olive oil: Not found in recipe
  • 2 cloves garlic
  • Red pepper flakes: Not found in recipe
  • 2 lbs potatoes
  • 1 large onion
  • Yellow bell peppers: Not found in recipe
  • 1 teaspoon chili powder
  • 1 lb ground beef
  • 1 (28 ounce) can crushed tomatoes
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 (15 ounce) can kidney beans
  • 1 (15 ounce) can black beans
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cayenne pepper (optional)
  • 1 cup beef broth
  • salt to taste
  • pepper to taste
  • fresh cilantro for garnish (optional)
  • sour cream for garnish (optional)

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Zubereitung von Beef And Potato Chili

  1. Brown 1 lb ground beef in a large pot or Dutch oven over medium-high heat. Drain off any excess grease.
  2. Add 1 large onion, chopped, and 2 cloves garlic, minced, and cook until softened, about 5 minutes.
  3. Stir in 1 red bell pepper, chopped, and 1 green bell pepper, chopped. Cook for another 3 minutes.
  4. Add 2 lbs potatoes, peeled and cubed, 1 (28 ounce) can crushed tomatoes, 1 (15 ounce) can kidney beans, rinsed and drained, 1 (15 ounce) can black beans, rinsed and drained, 1 teaspoon chili powder, 1/2 teaspoon cumin, 1/4 teaspoon cayenne pepper (optional), and 1 cup beef broth.
  5. Bring to a boil, then reduce heat to low, cover, and simmer for 25-30 minutes, or until potatoes are tender.
  6. Season with salt and pepper to taste. Garnish with fresh cilantro or sour cream before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

22g

Fat

18g

Carbs

21g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef And Potato Chili?

Beef And Potato Chili dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Beef And Potato Chili?

Beef And Potato Chili hat etwa 501.1 Kalorien pro Portion, mit ungefähr 64 g Eiweiß, 21 g Kohlenhydraten und 20 g Fett.

Welche Zutaten brauche ich für Beef And Potato Chili?

Die wichtigsten Zutaten für Beef And Potato Chili sind Olive Oil, Garlic Clove, Red Pepper Flakes, Salad Potatoes, Yellow Onion, Yellow Bell Peppers. Die vollständige Liste mit Mengenangaben findest du oben.

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