Greek Muffins Rezept

Craving a quick and easy treat? These Greek Yogurt Muffins from Cora Wetzstein's "Muffins for Fruity Moments" are unbelievably moist and flavorful! Customize them with your favorite yogurt, nuts, and fruits – the possibilities are endless! This recipe is perfect for a busy weeknight or a delightful weekend brunch. Get ready for a burst of fruity goodness in every bite!

Vorbereitung 15 Min.

Kochzeit 35 Min.

Kalorien 243.7 kcal

Eiweiß 10g

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Zutaten für Greek Muffins

2 cups all-purpose flour
Rolled Oats
Walnuts
1 teaspoon baking powder
Dried Dates
Cinnamon
Greek Yogurt
¼ cup honey
1 large egg
¼ cup vegetable oil

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Zubereitung von Greek Muffins

Preheat your oven to 180°C (350°F). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon baking soda, ¼ teaspoon salt, and ½ cup granulated sugar.
In a separate bowl, whisk together 1 cup plain Greek yogurt, ¼ cup honey, 1 large egg, and ¼ cup vegetable oil.
Gently fold the wet ingredients into the dry ingredients until just combined. Be careful not to overmix!
Stir in ½ cup of your favorite chopped fruits (berries, bananas, etc.) and ¼ cup chopped nuts (walnuts, pecans, etc.).
Fill each muffin liner about ¾ full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean and the muffins are golden brown.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

49g

Fat

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Steak Recipes Salmon Recipes Shrimp Recipes Cod Recipes European Mediterranean American Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Breads Greek European Picnic Vegetarian Muffins Nuts Dietary Quick Breads Brunch To Go

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Greek Muffins?

Greek Muffins dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Greek Muffins?

Greek Muffins hat etwa 243.7 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 10 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Greek Muffins?

Die wichtigsten Zutaten für Greek Muffins sind Flour, Rolled Oats, Walnuts, Baking Powder, Dried Dates, Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.