Whole Grain Flax Seed Pancake Mix Receta

Whip up fluffy, wholesome pancakes in minutes with our delicious Whole Grain Flax Seed Pancake Mix! This easy-to-make mix is perfect for busy mornings or a fun weekend breakfast. Bursting with nutty flaxseed flavor and the wholesome goodness of whole grains, these pancakes are a nutritious and satisfying treat for the whole family. Makes approximately 5-6 pancakes per cup of mix. A fantastic gift idea – pair it with a cute pancake turner and your favorite syrup! (Recipe adapted from Whole Foods Market)

Preparación 15 min
Cocción 25 min
Calorías 506.8 kcal
Proteína 38g
Valoración Sé el primero
Whole Grain Flax Seed Pancake Mix 49

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Whole Grain Flax Seed Pancake Mix

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Cómo preparar Whole Grain Flax Seed Pancake Mix

  1. **Make the Pancake Mix:** In a large bowl, combine 1 cup whole flax seeds, 2 cups all-purpose flour, 1 cup cornmeal, 1 cup rolled oats, 1/2 cup nonfat dry milk powder, 1/2 cup granulated sugar, 4 teaspoons baking powder, 1 teaspoon baking soda, and 1 teaspoon salt. Grind the flax seeds using a coffee or spice grinder until finely ground. Add the ground flax seeds to the bowl and mix well. Store the mix in an airtight container in the refrigerator for up to 2 weeks.
  2. **Prepare the Pancakes:** In a separate bowl, whisk together 1 cup of pancake mix, 1 large egg, 2 tablespoons vegetable oil, and 3/4 cup water until just combined. Do not overmix.
  3. **Cook the Pancakes:** Heat a lightly oiled griddle or frying pan over medium heat. Pour 1/3 cup of batter onto the hot griddle for each pancake. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip pancakes when bubbles start to form on the surface and the edges look set.
  4. **Serve:** Stack your delicious pancakes high and top with your favorite toppings like fresh fruit, maple syrup, whipped cream, or nuts!

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

44g

Fat

8g

Carbs

27g

Preguntas frecuentes

¿Cuánto se tarda en preparar Whole Grain Flax Seed Pancake Mix?

Whole Grain Flax Seed Pancake Mix tarda unos 40 minutos de principio a fin: aproximadamente 15 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Whole Grain Flax Seed Pancake Mix?

Whole Grain Flax Seed Pancake Mix tiene aproximadamente 506.8 calorías por ración, con unos 38 g de proteína, 27 g de carbohidratos y 20 g de grasa.

¿Qué ingredientes necesito para Whole Grain Flax Seed Pancake Mix?

Los ingredientes principales de Whole Grain Flax Seed Pancake Mix son Flax Seed, Whole Wheat Pastry Flour, Cornmeal, Quick Cooking Rolled Oats, Nonfat Dry Milk Powder, Maple Sugar. Consulta la lista completa con cantidades más arriba.

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