Baked Haddock With Crumb Topping Recette

Dive into a New England classic! This Baked Haddock recipe delivers flaky, sweet haddock under a ridiculously crunchy topping made with fresh breadcrumbs, Ritz crackers, and a hint of Parmesan cheese. The Ritz crackers ensure a perfectly crisp texture that elevates this dish above the rest. This secret recipe, perfected in New England restaurants, is easier to make than you think. Get ready for a sweet, savory, and unbelievably delicious meal that will have you coming back for more!

Préparation 15 min

Cuisson 35 min

Calories 533.2 kcal

Protéines 100g

Note Soyez le premier

185

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Haddock With Crumb Topping

1-1.5 lbs haddock fillets
½ cup crushed Ritz crackers
¼ cup grated Parmesan cheese
Garlic Powder
Flat Leaf Parsley
Extra Virgin Olive Oil
2 tablespoons melted butter
1 cup dry breadcrumbs
1 teaspoon dried thyme
½ teaspoon salt
¼ teaspoon black pepper
2 tablespoons water
1 lemon wedge

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Comment préparer Baked Haddock With Crumb Topping

Preheat oven to 400°F (200°C).
In a medium bowl, combine 1 cup breadcrumbs, ½ cup crushed Ritz crackers, ¼ cup grated Parmesan cheese, 1 teaspoon dried thyme, ½ teaspoon salt, and ¼ teaspoon black pepper.
Using a food processor (or your hands), pulse until the crumbs are evenly combined. Do not over-process.
Place 1-1.5 lbs haddock fillets in a greased baking dish.
Top the haddock evenly with the crumb mixture. Drizzle 2 tablespoons of melted butter over the crumbs.
Pour 2 tablespoons of water into the bottom of the baking dish.
Bake for 12-15 minutes, or until the haddock is flaky and the breadcrumbs are golden brown and crispy.
Serve immediately with a lemon wedge and your favorite vegetable side dish (roasted asparagus or steamed broccoli recommended).

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

Fat

48g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Preparation Seafood Fish Dietary High Protein Low Carb High In Something Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Baked Haddock With Crumb Topping ?

Baked Haddock With Crumb Topping prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Baked Haddock With Crumb Topping ?

Baked Haddock With Crumb Topping contient environ 533.2 calories par portion, avec environ 100 g de protéines, 6 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour Baked Haddock With Crumb Topping ?

Les principaux ingrédients de Baked Haddock With Crumb Topping sont Haddock, Ritz Crackers, Parmesan Cheese, Garlic Powder, Flat Leaf Parsley, Extra Virgin Olive Oil. Consultez la liste complète avec les quantités ci-dessus.