Vegan Soft Sugar Cookies Recette

Craving those melt-in-your-mouth, soft sugar cookies Grandma used to bake? These vegan cookies capture that same irresistible tenderness and delicate sweetness, perfect for a cozy afternoon treat or festive gathering. Imagine the delightful pink frosting swirling across these fluffy delights! Even if they're not a perfect replica of grandma's, they're unbelievably delicious and surprisingly easy to make.

Préparation 25 min
Cuisson 30 min
Calories 80.8 kcal
Protéines 2g
Vegan Soft Sugar Cookies 49

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vegan Soft Sugar Cookies

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Comment préparer Vegan Soft Sugar Cookies

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the vegan butter and sugar until light and fluffy. This is key for tender cookies!
  3. Beat in the flax egg until well combined.
  4. Add the vanilla extract and almond extract.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix!
  7. Chill the dough for at least 30 minutes. This helps prevent spreading and creates a chewier cookie.
  8. Roll out the dough to about 1/4 inch thickness. Use cookie cutters to shape the cookies.
  9. Place the cookies onto the prepared baking sheets, leaving some space between each.
  10. Bake for 8-10 minutes, or until the edges are lightly golden brown.
  11. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  12. Once cool, frost with your favorite vegan pink frosting (recipe ideas can be found online!).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

33g

Fat

0g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Vegan Soft Sugar Cookies ?

Vegan Soft Sugar Cookies prend environ 55 minutes du début à la fin — environ 25 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Vegan Soft Sugar Cookies ?

Vegan Soft Sugar Cookies contient environ 80.8 calories par portion, avec environ 2 g de protéines, 6 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Vegan Soft Sugar Cookies ?

Les principaux ingrédients de Vegan Soft Sugar Cookies sont Extra Firm Silken Tofu, Vegan Margarine, Vanilla, Sugar, Flour, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

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