Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme Recette

This incredible Zucchini and Summer Squash Gratin is bursting with cheesy, herbaceous flavor! Perfectly baked with Parmesan and fresh thyme, this dish boasts a luscious, creamy interior and a golden-brown crust. Serve it as a satisfying main course for four, or a delightful side dish for six to eight. Don't forget the crusty bread to soak up the amazing juices! Allow the gratin to rest after baking for the best texture and presentation.

Préparation 20 min
Cuisson 85 min
Calories 633.8 kcal
Protéines 60g
Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme 36

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme

  • Olive Oil
  • 1 medium onion, sliced thin
  • 2 garlic cloves, minced
  • Tomatoes
  • 2 medium zucchini, sliced thin (about 4-5 cups)
  • 2 medium yellow summer squash, sliced thin (about 4-5 cups)
  • 1 tablespoon fresh thyme leaves, chopped
  • 1 teaspoon coarse salt
  • 1/2 cup grated Parmigiano-Reggiano cheese (plus more for topping)
  • 1/2 teaspoon fresh ground black pepper
  • 2 large eggs
  • 1/2 cup heavy cream
  • 1/4 teaspoon ground nutmeg
  • Cooking spray or butter, for greasing

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Comment préparer Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme

  1. Preheat oven to 375°F (190°C).
  2. Grease a 9x13 inch baking dish.
  3. In a large bowl, combine the sliced zucchini, summer squash, onion, garlic, salt, pepper, and thyme.
  4. In a separate bowl, whisk together the eggs, cream, Parmesan cheese, and nutmeg.
  5. Pour the egg mixture over the zucchini and squash mixture, tossing gently to combine.
  6. Pour the mixture into the prepared baking dish and spread evenly.
  7. Bake for 60-70 minutes, or until golden brown and bubbly. The center should be set.
  8. Let the gratin rest for at least 15 minutes before serving to allow it to set properly and the flavors to meld.
  9. Serve warm, alongside crusty bread for dipping into the delicious juices.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

41g

Fat

41g

Carbs

30g

Questions fréquentes

Combien de temps faut-il pour préparer Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme ?

Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme prend environ 105 minutes du début à la fin — environ 20 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme ?

Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme contient environ 633.8 calories par portion, avec environ 60 g de protéines, 30 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme ?

Les principaux ingrédients de Zucchini And Summer Squash Gratin With Parmesan And Fresh Thyme sont Olive Oil, Onions, Garlic Cloves, Tomatoes, Zucchini, Summer Squash. Consultez la liste complète avec les quantités ci-dessus.

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