Alpine Hot Spiced Wine Receita

Warm up your soul with this aromatic and flavorful Alpine Hot Spiced Wine! This comforting beverage combines rich red wine with warming spices like cinnamon, cardamom, and black pepper for a truly unforgettable taste. Perfect for chilly evenings or festive gatherings, this recipe is surprisingly easy to make and will impress your guests with its sophisticated flavors.

Preparo 5 min
Cozimento 25 min
Calorias 213.9 kcal
Proteína 8g
Avaliação Seja o primeiro
Alpine Hot Spiced Wine 176

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Alpine Hot Spiced Wine

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Como fazer Alpine Hot Spiced Wine

  1. In a medium saucepan, combine 750ml (1 bottle) of full-bodied red wine, 3 tablespoons of honey, 2 cinnamon sticks, 2 tablespoons of cardamom seeds, 1 tablespoon of black peppercorns, 1 sliced orange, and 1 sliced lemon.
  2. Add ½ cup of granulated sugar to the saucepan.
  3. Bring the mixture to a simmer over medium heat, making sure not to boil.
  4. Reduce heat to low and let it simmer gently for 15 minutes, allowing the flavors to meld.
  5. Remove from heat and let it steep for 5 minutes.
  6. Strain the wine through a fine-mesh sieve into mugs.
  7. Garnish each mug with a cinnamon stick and orange slice (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

109g

Fat

1g

Carbs

17g

Perguntas frequentes

Quanto tempo leva para fazer Alpine Hot Spiced Wine?

Alpine Hot Spiced Wine leva cerca de 30 minutos do início ao fim — aproximadamente 5 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Alpine Hot Spiced Wine?

Alpine Hot Spiced Wine tem aproximadamente 213.9 calorias por porção, com cerca de 8 g de proteína, 17 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Alpine Hot Spiced Wine?

Os principais ingredientes de Alpine Hot Spiced Wine são Full Bodied Red Wine, Honey, Cinnamon Sticks, Cardamom Seeds, Black Peppercorns, Orange. Veja a lista completa com as medidas acima.

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