Garlic Roasted Vegetables Receita

Elevate your dinner with this irresistible Garlic Roasted Vegetables recipe! So flavorful and tender, you might just forget about the main course! Perfectly roasted potatoes, broccoli, carrots, and bell peppers infused with the savory aroma of garlic. A simple, healthy, and incredibly satisfying side dish (or complete meal!) ready in under an hour.

Preparo 15 min

Cozimento 55 min

Calorias 70.3 kcal

Proteína 6g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Garlic Roasted Vegetables

Cauliflower Floret
Broccoli Floret
Zucchini
Red Onions
Potato
Summer Squash
Carrot
4 cloves garlic, minced
Dried Thyme
1 teaspoon salt
1/2 teaspoon black pepper

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Como fazer Garlic Roasted Vegetables

Preheat your oven to 400°F (200°C).
Wash and chop the vegetables: 1 lb potatoes (cubed), 1 head broccoli (cut into florets), 1 lb carrots (chopped), and 1 red bell pepper (chopped).
In a large bowl, toss the vegetables with 4 cloves minced garlic, 2 tablespoons olive oil, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Line a large baking sheet with parchment paper. Arrange the vegetables in a single layer on the baking sheet.
Lightly coat the vegetables with cooking spray.
Roast for 45-55 minutes, or until the potatoes are tender and slightly browned, stirring halfway through for even cooking.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

22g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean The Americas American Healthy Vegetarian Vegan Gluten Free Paleo Summer Recipes Fall Recipes Baking

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Perguntas frequentes

Quanto tempo leva para fazer Garlic Roasted Vegetables?

Garlic Roasted Vegetables leva cerca de 70 minutos do início ao fim — aproximadamente 15 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Garlic Roasted Vegetables?

Garlic Roasted Vegetables tem aproximadamente 70.3 calorias por porção, com cerca de 6 g de proteína, 5 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Garlic Roasted Vegetables?

Os principais ingredientes de Garlic Roasted Vegetables são Cauliflower Floret, Broccoli Floret, Zucchini, Red Onions, Potato, Summer Squash. Veja a lista completa com as medidas acima.