Garlic Roasted Vegetables Rezept

Elevate your dinner with this irresistible Garlic Roasted Vegetables recipe! So flavorful and tender, you might just forget about the main course! Perfectly roasted potatoes, broccoli, carrots, and bell peppers infused with the savory aroma of garlic. A simple, healthy, and incredibly satisfying side dish (or complete meal!) ready in under an hour.

Vorbereitung 15 Min.

Kochzeit 55 Min.

Kalorien 70.3 kcal

Eiweiß 6g

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Zutaten für Garlic Roasted Vegetables

Cauliflower Floret
Broccoli Floret
Zucchini
Red Onions
Potato
Summer Squash
Carrot
4 cloves garlic, minced
Dried Thyme
1 teaspoon salt
1/2 teaspoon black pepper

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Zubereitung von Garlic Roasted Vegetables

Preheat your oven to 400°F (200°C).
Wash and chop the vegetables: 1 lb potatoes (cubed), 1 head broccoli (cut into florets), 1 lb carrots (chopped), and 1 red bell pepper (chopped).
In a large bowl, toss the vegetables with 4 cloves minced garlic, 2 tablespoons olive oil, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Line a large baking sheet with parchment paper. Arrange the vegetables in a single layer on the baking sheet.
Lightly coat the vegetables with cooking spray.
Roast for 45-55 minutes, or until the potatoes are tender and slightly browned, stirring halfway through for even cooking.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

22g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean The Americas American Healthy Vegetarian Vegan Gluten Free Paleo Summer Recipes Fall Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Garlic Roasted Vegetables?

Garlic Roasted Vegetables dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Garlic Roasted Vegetables?

Garlic Roasted Vegetables hat etwa 70.3 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 5 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Garlic Roasted Vegetables?

Die wichtigsten Zutaten für Garlic Roasted Vegetables sind Cauliflower Floret, Broccoli Floret, Zucchini, Red Onions, Potato, Summer Squash. Die vollständige Liste mit Mengenangaben findest du oben.