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1 2 3 4 5 Chinese Spareribs Recipe

Craving delicious Chinese spareribs but short on time? This incredibly simple 5-ingredient, 5-step recipe delivers amazing flavor in just 35 minutes! Perfect for a weeknight dinner or a quick and satisfying meal. No special skills needed – even beginner cooks can master this recipe.

Prep Time 5 mins
Cook Time 35 mins
Calories 490.2 kcal
Protein 69g
Rating 4.3 (4 Reviews)
1 2 3 4 5 Chinese Spareribs

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 1 2 3 4 5 Chinese Spareribs

  • Spareribs
  • Cooking Wine
  • Sugar
  • Vinegar
  • Soy Sauce
  • Water

How to Make 1 2 3 4 5 Chinese Spareribs

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the spareribs, soy sauce, honey, rice vinegar, and sesame oil. Make sure the ribs are well coated.
  3. Place the spareribs in a baking dish and bake for 25-30 minutes, or until the ribs are tender and slightly caramelized.
  4. During the last 5 minutes of baking, sprinkle the sesame seeds over the ribs.
  5. Remove from oven and let rest for 5 minutes before serving. Enjoy!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

26g

Fat

63g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation Very Low Carbs Beef Asian Chinese Stove Top Dietary Low Calorie Low Carb Low In Something Meat Beef Ribs Equipment