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A Wild Guess Carrot Salad Recipe

This surprisingly delicious carrot salad recipe is a delightful twist on a classic! Inspired by a culinary adventure, this recipe features a perfectly balanced sweet and savory combination. The cinnamon adds a warm, inviting spice that complements the carrots and raisins beautifully. Prepare to be amazed by how simple ingredients create an unforgettable flavor experience. Perfect for potlucks, picnics, or a light lunch.

Prep Time 20 mins
Cook Time 740 mins
Calories 187.6 kcal
Protein 3g
Rating 4.0 (1 Reviews)
A Wild Guess Carrot Salad 104

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for A Wild Guess Carrot Salad

  • 4 large carrots (about 2 cups grated)
  • 1/2 cup raisins
  • 1/2 cup mayonnaise
  • Light Cream (not found in recipe)
  • 1 teaspoon ground cinnamon
  • Garlic Powder (not found in recipe)
  • 2 tablespoons sugar
  • 1/4 cup sour cream
  • 1 clove minced garlic

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How to Make A Wild Guess Carrot Salad

  1. Plump 1/2 cup raisins in warm water for 15 minutes until plump.
  2. Grate 4 large carrots (about 2 cups grated).
  3. Add the raisins (drained well) to the grated carrots.
  4. Sprinkle 1 teaspoon ground cinnamon over the carrot and raisin mixture. Stir gently to combine.
  5. In a separate bowl, whisk together 1/2 cup mayonnaise, 1/4 cup sour cream, 1 clove minced garlic, and 2 tablespoons sugar.
  6. Pour the dressing over the carrot and raisin mixture. Stir until evenly coated.
  7. Cover and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  8. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

88g

Fat

6g

Carbs

11g

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Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes American Vegetarian Gluten Free Spring Recipes Summer Recipes Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy Salads Vegetables Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Carrots