Accidental Veggie Tortilla Pizza Recipe

This surprisingly delicious veggie tortilla pizza recipe is a happy accident waiting to happen! Forget the meat – this vibrant pizza boasts spinach, carrots, red peppers, and juicy tomatoes on a crispy whole wheat tortilla crust. Topped with melted mozzarella and cheddar cheese, it's a quick, healthy, and flavorful weeknight meal the whole family will love. Accidentally omitting the ground turkey only enhanced the amazing veggie flavors!

Prep Time 10 mins
Cook Time 25 mins
Calories 386.5 kcal
Protein 52g
Rating 5.0 (2 Reviews)
Accidental Veggie Tortilla Pizza 81

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Accidental Veggie Tortilla Pizza

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How to Make Accidental Veggie Tortilla Pizza

  1. Preheat oven to 375°F (190°C) and line a baking sheet with aluminum foil for easy cleanup.
  2. Place two whole wheat tortillas on the prepared baking sheet. Sprinkle 2 tablespoons of mozzarella cheese on each tortilla. Top each with another tortilla.
  3. Spread 1/4 cup pizza sauce evenly over each double-layered tortilla. Sprinkle 1/4 cup chopped spinach, 1/4 cup diced red pepper, 1/4 cup diced tomatoes, and 1/4 cup grated carrots over the sauce on each pizza.
  4. Combine the remaining 2 tablespoons mozzarella cheese with 1 tablespoon cheddar cheese and sprinkle evenly over each pizza.
  5. Bake for 15-20 minutes, or until the cheese is melted and bubbly, and the crust edges are golden brown.

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

59g

Fat

60g

Carbs

8g