Adam S Laksa For One Recipe

Ingredients for Adam S Laksa For One

• 150g cooked chicken breast (or other protein)
• Onion
• 2 cloves minced garlic
• 1 tbsp grated ginger
• 2 tbsp chopped fresh coriander
• 1 stalk lemongrass (finely chopped)
• Red Curry Paste
• Sweet Chili Sauce
• 1 tbsp fish sauce
• Hot Chicken Stock
• Noodles
• Coconut Milk
• Assorted Fresh Vegetables
• 1 tbsp peanut oil
• 1 tsp sesame oil

How to Make Adam S Laksa For One

1. Heat a wok or large pan over high heat until very hot.
2. Add 1 tbsp peanut oil and 1 tsp sesame oil.
3. Add 1/2 cup chopped onion and stir-fry for 2-3 minutes until softened.
4. Add 1 tbsp grated ginger, 2 cloves minced garlic, and 2 tbsp green curry paste. Stir until fragrant (about 1 minute).
5. Add 150g cooked chicken breast (or other protein), and stir to coat with the paste for 2 minutes.
6. Stir in 1 tbsp chili sauce (adjust to taste) and 1 tbsp fish sauce.
7. Pour in 250ml hot chicken or vegetable stock. Stir to combine.
8. Add 100g cooked noodles (e.g., rice noodles, egg noodles). Simmer for 2 minutes.
9. Add 1 stalk lemongrass (finely chopped) and 2 tbsp chopped fresh coriander.
10. Stir in 1 cup assorted chopped vegetables (e.g., bean sprouts, bok choy, carrots). Stir-fry for 1 minute, being careful not to overcook.
11. Stir in 100ml coconut milk or cream. Simmer for 1 minute.
12. Remove from heat. Serve immediately in a bowl and garnish with extra coriander if desired.