All American Tuna Sandwiches Recipe

Ingredients for All American Tuna Sandwiches

• American Cheese
• 2 (5 ounce) cans tuna in water or oil, drained
• Sweet Pickles
• 1/4 cup chopped red onion (optional)
• Hardboiled Egg
• Green Peppers
• Stuffed Olives
• Miracle Whip
• Hot Dog Buns

How to Make All American Tuna Sandwiches

1. Preheat oven to 250°F (120°C).
2. In a medium bowl, gently combine 2 (5 ounce) cans tuna, 1/2 cup mayonnaise, 1/4 cup chopped celery, 1/4 cup chopped red onion (optional), 1/4 cup chopped green bell pepper (optional), 1/4 cup sliced ripe olives (optional), 1 tablespoon lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
3. Lightly toast 4 hot dog buns or hamburger buns.
4. Spoon the tuna salad generously onto the bottom halves of the toasted buns.
5. Top with the other halves of the buns.
6. Wrap each sandwich individually in aluminum foil.
7. Bake for 20-25 minutes, or until heated through and the cheese is melted and bubbly (if adding cheese).
8. Remove from oven, let cool slightly, and serve immediately. Enjoy!