Almond And Fig Filling Recipe

Ingredients for Almond And Fig Filling

• Sugar
• Orange Rind
• Orange Juice
• All Purpose Flour
• 1/2 cup water
• Grand Marnier
• 1 cup figs (chopped)
• a pinch of salt
• Slivered Almonds
• 1 teaspoon vanilla extract

How to Make Almond And Fig Filling

1. In a medium saucepan, combine 1 cup figs (chopped), 1/2 cup water, 1/4 cup brown sugar, 2 tablespoons honey, 1 tablespoon lemon juice, 1/4 teaspoon ground cinnamon, 1/8 teaspoon ground nutmeg, and a pinch of salt.
2. Bring the mixture to a simmer over medium heat and cook for 8 minutes, stirring frequently.
3. Stir in 1/2 cup slivered almonds and 1 teaspoon vanilla extract. Continue to simmer for 2-3 minutes, or until the mixture has thickened slightly.
4. Remove from heat and let cool completely before using.