Ingredients for Almond Tea
- 4 cups water
- 0 tea bags
- 0 sugar
- 0 vanilla extract
- 0 almond extract
- Lemons, Juice Of
- 1/2 cup almond slivers
- 2-4 tablespoons honey (optional)
- 2-4 tablespoons maple syrup (optional)
- fresh mint sprigs (optional)
- ice (optional)
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How to Make Almond Tea
- Combine 4 cups of water and 1/2 cup of almond slivers in a saucepan. Bring to a boil over medium-high heat.
- Reduce heat to low and simmer for 10 minutes, allowing the almonds to infuse their flavor into the water.
- Remove from heat and let the mixture steep for another 10 minutes to further enhance the almond flavor.
- Strain the almond tea through a fine-mesh sieve or cheesecloth, discarding the almond slivers.
- Sweeten the tea to your liking with 2-4 tablespoons of honey or maple syrup (optional).
- Pour the tea into a pitcher and refrigerate for at least 2 hours to chill thoroughly.
- Serve over ice and garnish with fresh mint sprigs or a few more almond slivers (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
409g
Fat
0g
Carbs
35g
