Ingredients for Amazing Oatmeal Cookies
- Oats
- Rice Krispies
- Flour
- 1 teaspoon baking soda
- Baking Powder
- 2 large eggs
- 3/4 cup packed brown sugar
- Sugar
- 1 cup (2 sticks) unsalted butter
- Unsweetened Coconut
- 1 cup chopped walnuts
- Dark Chocolate Chips
How to Make Amazing Oatmeal Cookies
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, whisk together 2 cups rolled oats, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, and 1 cup Rice Krispies cereal.
- In a separate bowl, cream together 1 cup (2 sticks) unsalted butter, 1 cup granulated sugar, and 3/4 cup packed brown sugar until light and fluffy.
- Beat in 2 large eggs until well combined.
- Gradually add the dry ingredients (from step 2) to the wet ingredients (from step 3), mixing until just combined. Be careful not to overmix.
- Gently fold in 1 cup chopped walnuts, 1/2 cup shredded coconut, and 1 cup chocolate chips using a rubber spatula.
- Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
- Bake for 10-12 minutes, or until the edges are golden brown. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
38g
Fat
20g
Carbs
5g
