Ingredients for Amish Bob Andy Pie
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 2 large eggs
- 1 1/2 cups milk
- 1/4 cup butter, melted
- 1 teaspoon vanilla extract
- 1 (9 inch) unbaked pie crust
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How to Make Amish Bob Andy Pie
- Preheat oven to 350°F (175°C).
- In a large bowl, thoroughly beat together all ingredients until smooth and well combined.
- Pour the mixture into a 9-inch unbaked pie crust.
- Bake for 45 minutes, or until the pie is set around the edges and the center is just slightly jiggly.
- Watch for a puffed-up top during baking; this is normal and will settle as it cools.
- Remove the pie from the oven and let it cool completely on a wire rack. The top will fall as it cools.
- Once completely cool, serve the pie at room temperature for the best flavor and texture.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
206g
Fat
14g
Carbs
18g
