Ingredients for Amish Crazy Quilt Pie
- 1 1/2 cups milk
- 2 eggs
- 1 1/2 cups all-purpose flour
- 1 1/2 cups sweetened flaked coconut
- 1 1/2 teaspoons granulated sugar
- 1/2 cup cold butter
- 1/2 teaspoon salt
- 1 1/2 teaspoons vanilla extract
- 1 (14 ounce) can sweetened condensed milk
- 4-5 tablespoons ice water
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How to Make Amish Crazy Quilt Pie
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugars until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in the chocolate chips, butterscotch chips, and pecans.
- Pour batter into a greased 9x13 inch baking pan.
- Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let cool completely before serving.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
120g
Fat
65g
Carbs
13g