Ingredients for An Apple Condiment
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How to Make An Apple Condiment
- Melt 2 tablespoons of butter in a medium-high heat skillet.
- Add 2 medium apples, peeled, cored, and sliced, to the skillet. Sauté for 2-3 minutes, stirring occasionally.
- In a small bowl, whisk together 1/4 cup granulated sugar, 1 teaspoon ground cinnamon, and 2 tablespoons of water. Pour the mixture into the skillet.
- Reduce heat to low, cover, and simmer for 5-7 minutes, or until apples are tender but still hold their shape. Stir occasionally to prevent sticking.
- Remove from heat and let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
105g
Fat
54g
Carbs
10g