Ants On A Branch Recipe

Delightfully sweet and salty Ants on a Log are the perfect picnic treat! These easy-to-make snacks are a fun and healthy addition to any outdoor gathering or kids' party. Crunchy celery sticks, creamy peanut butter, and sweet raisins create a flavor combination that's irresistible.

Prep Time 5 mins
Cook Time 10 mins
Calories 123.4 kcal
Protein 3g
Rating 4.0 (1 Reviews)
Ants On A Branch

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Ants On A Branch

  • Malted Milk Balls
  • Chocolate Chips
  • Pretzel Sticks
  • Chow Mein Noodles
  • Mini Chocolate Chips
  • Licorice

How to Make Ants On A Branch

  1. Wash and thoroughly dry the celery sticks.
  2. Using a butter knife or small spoon, spread peanut butter evenly inside each celery stick.
  3. Place raisins in a small bowl and gently toss with a teaspoon of honey (optional).
  4. Arrange the honey-raisins (or plain raisins) on top of the peanut butter in each celery stick.
  5. Serve immediately and enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

46g

Fat

18g

Carbs

6g