Apple Butter Bread Machine Recipe

Bake the most comforting, delicious apple butter bread effortlessly in your bread machine! This recipe, adapted from a classic Betty Crocker source, delivers moist, flavorful bread bursting with warm apple butter goodness. Perfect for breakfast, brunch, or a cozy afternoon snack.

Prep Time 10 mins
Cook Time 85 mins
Calories 509.4 kcal
Protein 0g
Rating 3.3 (3 Reviews)
Apple Butter Bread Machine 26

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Butter Bread Machine

  • Applesauce
  • Sugar
  • Brown Sugar
  • Powdered Fruit Pectin
  • 1 teaspoon ground cinnamon
  • Ground Allspice
  • Ground Cloves

How to Make Apple Butter Bread Machine

  1. In your bread machine pan, combine 1 cup warm water (105-115°F), 1/4 cup vegetable oil, 1/4 cup granulated sugar, 2 large eggs, and 1 teaspoon ground cinnamon.
  2. Add 1 teaspoon salt, 1 teaspoon baking soda, 2 1/2 cups all-purpose flour, and 1 cup apple butter.
  3. Select the 'dough' or equivalent setting on your bread machine and press 'start'.
  4. Once the dough cycle is complete, shape the dough into a loaf and place it back into the bread pan.
  5. Switch your bread machine to the 'bake' setting and bake for 45-50 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
  6. Remove the bread from the machine and let it cool completely on a wire rack before slicing and serving. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

350g

Fat

0g

Carbs

44g

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