Ingredients for Apple Cinnamon Cobbler Ish Dessert
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How to Make Apple Cinnamon Cobbler Ish Dessert
- Preheat oven to 350°F (175°C).
- Lightly grease a 9x9 inch baking pan.
- Peel and thinly slice 4 medium apples (about 4 cups).
- Arrange sliced apples evenly in the prepared baking pan.
- Melt 3 tablespoons (45g) of butter.
- In a large bowl, whisk together 2 large eggs and 1 cup (240ml) of yogurt (any flavor works!).
- Whisk in the melted butter until well combined.
- Add 3 cups (150g) of your favorite cereal (nut and honey, oat clusters, raisin bran, etc.) and 1/2 cup (100g) packed light brown sugar. Stir until the cereal is evenly coated.
- Pour the cereal mixture evenly over the apples in the baking pan.
- Sprinkle generously with a mixture of 2 tablespoons (15g) granulated sugar and 1 teaspoon ground cinnamon.
- Cut 3 tablespoons (45g) of cold butter into small pieces and sprinkle evenly over the top.
- Bake for 35-40 minutes, or until the topping is golden brown and bubbly, and the apples are tender.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
139g
Fat
63g
Carbs
13g