Apple Orange Ham Recipe

Transform leftover ham into a mouthwatering masterpiece! This easy recipe features a sweet and tangy apple orange glaze that will impress your family and friends. Perfect for a weeknight dinner or a special occasion.

Prep Time 15 mins
Cook Time 255 mins
Calories 441 kcal
Protein 61g
Rating 5.0 (1 Reviews)
Apple Orange Ham 82

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Orange Ham

  • 2 1/2 lbs cooked ham, whole
  • Apple Pie Filling
  • Golden Raisin
  • 1 cup orange juice
  • 1 teaspoon ground cinnamon
  • Water
  • 1/2 cup apple cider
  • 1/4 cup brown sugar
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon ground cloves
  • fresh orange zest (optional garnish)
  • chopped pecans (optional garnish)

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How to Make Apple Orange Ham

  1. Preheat your slow cooker.
  2. Cut the leftover ham into 6 equal slices (approximately 1/2 inch thick).
  3. In a medium mixing bowl, whisk together the orange juice (1 cup), apple cider (1/2 cup), brown sugar (1/4 cup), Dijon mustard (1 tablespoon), ground cinnamon (1 teaspoon), and ground cloves (1/4 teaspoon).
  4. Place 1 slice of ham in the bottom of the slow cooker.
  5. Pour 1/6 of the apple orange mixture over the ham slice.
  6. Repeat layers until all ham and glaze are used, ending with a layer of glaze.
  7. Cover the slow cooker and cook on low for 4-5 hours, or until the ham is heated through and the glaze is bubbly and slightly thickened.
  8. Serve warm and enjoy! Garnish with fresh orange zest and chopped pecans (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

78g

Fat

36g

Carbs

11g