Forktionary

Apple Salad Recipe

This vibrant and refreshing apple salad is a family favorite, quick and easy enough for a weeknight meal yet impressive enough for a crowd! My mom's recipe delivers a delightful balance of sweet and tart, perfect as a light salad or a unique dessert. The beautiful colors make it a stunning centerpiece for any gathering. Get ready to make a HUGE bowl full in just 20 minutes!

Prep Time 15 mins
Cook Time 20 mins
Calories 344.8 kcal
Protein 3g
Rating 4.9 (14 Reviews)
Apple Salad

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Salad

  • Red Delicious Apples
  • Raisins
  • Crushed Pineapple
  • Pecans
  • Bananas
  • Mini Marshmallows
  • Sugar
  • Mayonnaise
  • Sour Cream

How to Make Apple Salad

  1. Wash and chop apples into bite-sized pieces.
  2. In a large bowl, combine the chopped apples, cranberries, walnuts, and celery.
  3. Add the mayonnaise, lemon juice, sugar, and cinnamon.
  4. Gently stir all ingredients until well combined.
  5. Refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled and enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

258g

Fat

7g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Fruit Pork Easy Refrigerator Holiday Event Kid Friendly Dietary Infant Baby Friendly Brown Bag St Patricks Day Toddler Friendly Apples Tropical Fruit Meat Brunch Novelty Taste Mood Sweet To Go Equipment Number Of Servings 3 Steps Or Less